Tis the season for baking! Delicious gluten-free recipes to celebrate

Fall has officially arrived; and as if on cue, the cold fronts have started moving in, making us want to break out our fall recipes and start baking warm treats! But who says delicious baked goods can’t be gluten free?

We’ve done a little research for you and found some of our favorite fall treats without gluten! Whether your diet and lifestyle demand it, or you’ve decided personally to avoid gluten – nobody should have to sacrifice taste for cleaner choices! From apple pies to pumpkin spice treats, these recipes are sure to celebrate fall in a delicious (and gluten free) way!

First up! The essential Apple Pie recipe. Perfect for all things fall and the final course for your Thanksgiving meal. The best part? This recipe from Carrie Vitt is grain-free, paleo, and gluten free!

Next up! Craving something with apples, but not patient enough to wait for something to bake? We love this Apple Mug Muffin from Civilized Caveman Cooking. Not only is it gluten free, but since it’s a cooked in a mug – you’ll be enjoying this treat in about five minutes.

Of course, it’s not fall until you’ve had something with a little pumpkin spice in it! These no-bake Pumpkin Cheesecake Bites are gluten free and vegan AND they look delicious. Yes, please!

And, for the nights when it starts to get really chilly, check out this super quick and easy hot cocoa recipe from Minimalist Baker! It’s guaranteed to warm you up – plus, it’s vegan and so much healthier than any quick mix you can buy at the grocery store!

We hope these recipes get your fall off to a warm and delicious start!

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