Gluten-Free, High-Protein Halloween Treat

Make the most of this Spooky Season with a fun family activity – make Halloween themed treats that are not only delicious but protein packed to fuel the whole family!

Recipe:

Ingredients:

- Grab The Gold Chocolate Peanut Butter snack bars

- Nut butter of your choice

-  White and/or dark chocolate for dipping

- Icing pens (black, orange, red, brown) for decorating

-  Optional: Sprinkles or edible glitter

Instructions:

1. Spread nut butter on bars and pop in the freezer for 10-15 mins to set
2. Melt the chocolate(s) in a microwave-safe bowl, stirring until smooth.
3. Dip each Grab The Gold chocolate peanut bar into the melted chocolate, covering it completely. Let any excess chocolate drip off.
4. Use the icing pens to decorate the dipped bars as ghosts, pumpkins, or fall leaves. Add sprinkles or edible glitter for extra decoration.
5. Place the decorated bars on a parchment-lined tray and let them set in the fridge for 15-20 minutes.

Once set, these festive treats are ready to be served and enjoyed. They’re a perfect guilt-free, gluten-free Halloween snack!

Shop Grab The Gold online, on Amazon or find us at a local store to stock up today! Don't forget to check out Gone Nuts for irresistible nut butters made with only the good stuff - free from processed sugars, gluten, and additives. Make these simple and fun Halloween treats or use the bars are convenient and yummy Trick-or-Treating prizes.